LUNCH

MUSHROOM TOPS

deep fried beer battered local mushrooms with house made remoulade

$19
(VG)
 

TRUFFLE  FRITES

Hand cut fries/truffle oil/truffle salt/fresh Parmesan  

SOUP DE JOUR

Homemade soup made daily with fresh, local ingredients        

$12

GREEK SALAD

Romaine/cherry tomatoes/cucumbers/red onion/crumbled feta/oregano Greek vinaigrette

PUMPERNICKEL LARDON CAESAR SALAD

$16

BRISKET SLIDERS

with 12 hr braised brisket, horseradish aioli, melted cheddar, caramelized onions
(choice of soup or garden salad)

$18

LOBSTER ROLL SLIDERS

with lobster tail, jumbo shrimp, apple, celery hearts, tarragon aioli
(choice of soup or garden salad)

$21

$21

ARTISAN FLATBREAD

with bbq brisket, caramelized onions, chipotle, and sharp cheddar   18

or

chicken, garlic cream, roasted peppers, scallions, and sharp cheddar   17

or

or

mushrooms, goat cheese and thyme spread, balsamic
17