DINNER

SHRIMP & AVOCADO SALAD

tiger shrimp/artisan greens/blistered tomato/salted walnut crumble/cider vinaigrette

One Fork   $17      Two Fork   $26

CHICK PEA AND LENTIL

peppers/red onion/carrots/celery/greens/dill parmesan vinaigrette

One Fork   $15      Two Fork   $21

ATLANTIC SALMON

ricotta/cauliflower/pickled red cabbage/
tomato/cider vinaigrette

One Fork   $17      Two Fork   $26

CAESAR SALAD

romaine heart/crouton/prosciutto/parmesan

One Fork   $15      Two Fork   $21 

TUNA CRUDO

yellow fin tuna/celeriac nage/smoked honey beets/avocado/black olive streusel

One Fork   $15      Two Fork   $21

crispy Ugly Barn mushrooms/truffle honey aioli

One Fork   $15      Two Fork   $25

CHEESE FONDUE

CHOOSE YOUR TOPPING

Walnut & Cranberry

Pistachio & Apricot

Jalapeño & Bacon

One Fork   $17      Two Fork   $26

TRUFFLE FRITES

parmesan/truffle honey aioli

One Fork   $12      Two Fork   $21

LOBSTER BISQUE

$15

SHRIMP & AVOCADO

red onion/garlic aioli

21

TRUFFLE MUSHROOM

Ugly Barn mushroom/caramelized onion/truffle aioli

18

BRISKET

cheddar/BBQ sauce/red onion/garlic aioli

18

DUCK BREAST

confit fingerling/market vegetables/scotched orange velouté

$38

RACK OF LAMB

pistachio crust/cauliflower risotto/tiger shrimp

$42

STRIPLOIN

sweet potato puree/wilted greens/caramelized onion/Ugly Barn mushrooms

$45

CHICKEN SUPREME

cashew puree/market vegetables

$35

CURRIED SHRIMP

basmati/lime and Vandouvan broth

$31

SALMON ANGELHAIR

beet and almond pesto/swiss chard

$35

TRUFFLE GNOCCHI

Ugly Barn mushrooms, garlic cream

$29

DESSERT

a la carte

$15